OUR LUNCH MENU
Open from 1.7. 2011
Monday- Friday 06.00-20.30
- Breakfast at 06:00–09:30
- Lunch at 10:00–13:00
- Dinner at 15:00–20.25
Saturday 10.00-17.00
- Lunch at 10.00-17.00
Sunday 10.00-20.30
- Lunch at 10.00-13.00
- Dinner at 15.00-20.25
Prices:
Breakfast 5 €
(ten time card 45,00 €)
Lunch / Dinner 8 €
(ten time card 75,00 €)
WE RESERVE THE RIGHT TO CHANGE THE MENU
MON 27.2.
Pork- bacon stew
Chicken leg with curry mayonnaise
Rice
Fried zucchini
At Salad Buffet: Tuna
TUE 28.2.
Herring steak with dill- sourcream sauce
Meatloaf with mushroom sauce
Potato
Brussels sprouts and carrots
At Salad Buffet: Turkey
WED 29.2.
Paella
Frankfurter sauce
Mashed potatoes
Vegetable gratin
At Salad Buffet: Edam- cheese
THU 1.3.
Beef with sweet&sour sauce
Almond fish with eggsauce
Potatoes
Baked vegetables
At Salad Buffet: Feta- cheese
FRI 2.3.
Hamburgers
Cheese soup
French fries
Wok vegetables
At Salad Buffet: Shrimps
SAT 3.3.
Macaroni casserole
Fried vendace with youghurt sauce
Potato cooked in with a sauce
Cauliflower and broccoli
At Salad Buffet: Olive herring
SUN 4.3.
Chicken with tomato- olive sauce
Cabbage rolls
Mashed potatoes
Beetroot
At Salad Buffet: Chorizo sausage
WE RESERVE THE RIGHT TO CHANGE THE MENU
MON 20.2.
Cajun-salmon with choron sauce
Frankfurter pasta
Mashed potatoes
Broccoli and carrots
At Salad Buffet: Mozzarella cheese
TUE 21.2.
Meat soup
Blue cheese chicken
Rice
Ratatouille
At Salad Buffet: Tuna fish
WED 22.2.
Sausage
Tuna fish pizza
Mashed potatoes
Baked red cabbage
At Salad Buffet: Chicken fillet
THU 23.2.
Mushroom soup
Chicken wok
Potatoes
Baked root vegetables
At Salad Buffet: Ham
FRI 24.2.
Hanger steak
Flatfish with remoulade sauce
Mashed potatoes
Baked tomatoes
At Salad Buffet: Shrimps
SAT 25.2.
Hungarian meatstew
Ham casserole
French fries
Sugar peas and carrots
At Salad Buffet: Medwurst
SUN 26.2.
Meatballs with brown sauce
Salmon pasty
Fried potatoes
Beet root gratin
At Salad Buffet: Cottage cheese